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Apple Pie Bites

Kids baking club - easy baking recipes for kids

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It’s apple season.

Here’s a super easy recipe to make apple roll-ups.

Just apples, cresent roll dough, and cinnamon sugar. 

You can add chopped pecans and cranberries to give more flavor.

Kids have fun rolling up the cresent rolls.

Happy baking!

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Kids baking club - easy baking recipes for kids

Here is what you need

Granny smith apples (you need one for every 8 ounce pkg. of crescent rolls)

1/3 Cup brown sugar

2 tsp. cinnamon- ground

1/3 Cup walnuts or pecans (optional)

1/3 Cup dried cranberries (optional)

1 (8-ounce) can Pillsbury crescent rolls

3 tbsp. butter

How to Make:
  1. Heat oven to 375°F. Line cookie sheet with parchment paper. Set aside.
  2. Unwrap the crescent roll and separate the triangles.
  3. Combine sugar and cinnamon in a small bowl.
  4. Evenly spread butter onto each triangle.
  5. Sprinkle each triangle with a lot of sugar and cinnamon mixture, and sprinkle with the pecans or walnuts, or cranberries.
  6. Wash the apple and cut into 8 equal slices.
  7. Place a piece of apple on each triangle of dough (on a wider side) and roll it in a croissant.
  8. Arrange crescent roll croissant(bites) on a cookie sheet.
  9. Spread the remaining butter on each crescent roll croissant and sprinkle with additional sugar and cinnamon.
  10. Bake for 12-15 minutes, until golden.
  11. Remove from oven and let cool for 10 minutes before serving.

Apple Pie Bites

Jill Lodato
Prep Time 10 mins
Cook Time 12 mins
Course Dessert
Cuisine American
Servings 8 servings

Ingredients
  

  • 1 large Granny smith apples (you need one for every 8)
  • 1/3 Cup brown sugar
  • 2 tsp ground cinnamon
  • 1/3 Cup chopped walnuts or pecan (optional)
  • 1/3 Cup dried cranberries (optional)
  • 1 can refrigerated cresent rolls
  • 3 tbsp butter - melted

Instructions
 

  • How to Make:
    Heat oven to 375°F.
    Line cookie sheet with parchment paper. Set aside.
    Wash the apple and cut into 8 equal slices. Keep skin on.
    Unwrap the crescent roll and separate the triangles.
    Combine sugar and cinnamon in a small bowl.
    Evenly spread butter onto each triangle.
    Sprinkle each triangle with a lot of sugar and cinnamon mixture, and sprinkle with the pecans or walnuts, or cranberries.
    Place a piece of apple on each triangle of dough (on a wider side) and roll it in a croissant.
    Arrange crescent roll croissant(bites) on a cookie sheet.
    Spread the remaining butter on each crescent roll croissant and sprinkle with additional sugar and cinnamon.
    Bake for 12-15 minutes, until golden. Remove from oven and let cool for 10 minutes before serving.
Keyword apple, pie

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