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Homemade Hot Cocoa
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Prep Time
10
mins
Course
Drinks
Cuisine
American
Servings
4
servings
Equipment
Sauce pan
Ingredients
4
Cups
milk or non-dairy milk
1/4
Cup
unsweetened cocoa powder
1/2
Cup
sugar
1/3
Cup
hot water
1/8
tsp
salt (optional)
1
tsp
pure vanilla extract
Toppings: mini marshmallows, whipped cream, crushed candy canes, caramel, chocolate chips.
Instructions
1. Heat milk in a saucepan on low heat.
2. Add in cocoa, sugar and hot water. Stir well.
3. Add in salt and vanilla.
Serve in mugs.
Add toppings.
Keyword
cocoa, hot chocolate, hot cocoa, marshmallows