Go Back

Christmas Ornament Brownies

Course Dessert
Cuisine American
Servings 12 servings

Equipment

  • 13 x 9 pan

Ingredients
  

  • 1 Cup (2 sticks) melted butter
  • 1/2 Cup unsweetened cocoa powder
  • 2 Cups All-purpose flour
  • 2 Cups sugar
  • 1/2 tsp salt
  • 4 large eggs (room temperature)
  • 2 tbsp pure vanilla extract
  • 1 Cup Semi-sweet chocolate chips (optional)
  • 1 bag spice drops, Dots, or gum drops
  • 1 bag mini M & M's
  • 5 pieces dry spaghetti

Instructions
 

  • In a bowl, melt butter in microwave for 20 seconds. Let cool to warm.
    Add in cocoa powder. Stir well.   
    In another bowl, mix flour, sugar, and salt.
    Pour in butter mixture and stir well.
    It will be a thick dough.Add in eggs one at a time, stirring each time.
    Add in vanilla. Mix until smooth.
    Mix in chocolate chips.
    Pour brownie mix into pan. Spread to edges.
    Bake for 18 minutes.
    Use cake tester or toothpick inserted in middle to come out clean. Let cool.
    Using circle cutter to cut shapes.
    With pieces of spaghetti, attach spice drop to ornaments.