Go Back

Brownie Cupcakes

Print Recipe
Prep Time 15 mins
Cook Time 20 mins
Course Dessert
Cuisine American
Servings 12 servings

Equipment

  • cupcake pan

Ingredients
  

  • 1/2 Cup butter - 1 stick
  • 1/2 Cup brown sugar
  • 1/2 Cup sugar
  • 2 large eggs
  • 1 tsp pure vanilla extract
  • 1 Cup all-purpose flour
  • 1/2 Cup unsweetened cocoa powder
  • 1 tsp baking powder
  • 1 Cup semi-sweet chocolate chips

Instructions
 

  • Two Bowl Method:
    Cream butter. Add in sugars. Mix well. Add vanilla. Mix. Add eggs one at a time and mix.
    In another bowl, mix flour, cocoa and baking powder together.
    Add flour mixture into sugar mixture. Mix well.Add chocolate chips. Mix.
    Scoop into oiled cupcake pans. Bake 18-20 minutes in 350 F pre-heated oven.
    Cool. Pop out and Enjoy!!!
Keyword brownies, chocolate chip, cupcakes